Friday, April 14, 2017

Youtube daily report Apr 14 2017

So, this is Roxy Funnies. Bijou and Roxy were the names of old movie theaters.

So, it could have been a sister book to Bijou.

I guess we did because Head Imports asked

me to edit a comic that they would publish.

And then, I think the guy got out of the, uh...

head shop business and into the early computer business.

On the border, there's all these guys, silhouettes of the guys going, "ha ha ha ha."

They're laughing.

and the bottom the guy throws up.

and I guess that's kind of an

admission this would be the B material. You know, we didn't run

it in Bijou, but we'd run it in Roxy.

Bhob Stewart did the inside front cover.

This Nard and Pat strip originally ran in Cavalier Magazine.

When they were hip.

There's one by Art Spiegelman, Rory Hayes, Kim Deitch, J. Kinney, Sam Cornell,

Jim Siergey did this, Don Dohler, I don't know who this guy was.

He would show up in my house. He said his name was Cozmo.

And he did this strip and I don't think we ever saw him again.

So I think I owe him like twenty-five dollars, if he's out there in the audience.

There is a book about dolphins

that came out in the 70's called Mind in the Waters.

Where they deeply analyze this cover.

They say that this star tattoo is the symbol of Venus Uran.. Urania?

But I don't know. I wasn't thinking of that when I drew it.

That's my ex-wife arguing with me about feminism.

...arguing with me about feminism.

The things in the background are bills and shut-off notices and stuff.

There's a sock on the chair. Once, I worked for this guy

who had a toy company and he came over my house unexpectedly

and there was underwear on the arm of the couch, and I said to him,

"Think of it as a doily."

and he didn't know what I was talking about, so...

It's the shirt and the man.

Patrick Rosenkranz did an article

where I think he reproduced a, uh, ad for it and that's where I saw it.

And then when I saw that you had it for sale online

I go, "I gotta get that."

Whatever I paid for it, it's worth it.

It makes me feel alive.

For more infomation >> There' s Something Weird About Jay Lynch - Duration: 3:02.

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Audi A6 Avant 2.0 TFSI BUSINES S EDITION - Duration: 1:06.

For more infomation >> Audi A6 Avant 2.0 TFSI BUSINES S EDITION - Duration: 1:06.

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Volvo V50 1.6D S/S R-Dedign Navi E.C.C. TREKHAAK - Duration: 0:59.

For more infomation >> Volvo V50 1.6D S/S R-Dedign Navi E.C.C. TREKHAAK - Duration: 0:59.

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Audi A1 Sportback S Line Edition 1.0 TFSI 70kW / 95pk (vsb 13783) Rijklaar! - Duration: 1:05.

For more infomation >> Audi A1 Sportback S Line Edition 1.0 TFSI 70kW / 95pk (vsb 13783) Rijklaar! - Duration: 1:05.

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Opel Corsa 1.3 CDTi EcoFlex S/S Anniversary Edition - Duration: 1:03.

For more infomation >> Opel Corsa 1.3 CDTi EcoFlex S/S Anniversary Edition - Duration: 1:03.

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Jaguar S-Type 3.0 V6 EXE YOUNGTIMER - Duration: 1:02.

For more infomation >> Jaguar S-Type 3.0 V6 EXE YOUNGTIMER - Duration: 1:02.

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Audi Q5 2.0 TFSI QUATTRO PRO LINE S,SCHUIF/KANTELDAK,LM WIELEN,NAVI,BOEKJES,NAP,LEDER - Duration: 0:54.

For more infomation >> Audi Q5 2.0 TFSI QUATTRO PRO LINE S,SCHUIF/KANTELDAK,LM WIELEN,NAVI,BOEKJES,NAP,LEDER - Duration: 0:54.

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How to Make Chocolate Buttercream Frosting - Duration: 1:23.

Hey guys, it's Desiree! Today I'm going to

teach you how to make a delicious

chocolate buttercream from scratch. All

you chocoholics out there, this one is

for you! I'm going to start by mixing

half a cup of shortening with one stick

of butter. After we've cream together the

butter in the shortening, we're going to

add three quarters of a cup of cocoa and

one teaspoon of vanilla. So this is

looking pretty chocolatey, we need to add

the powdered sugar now to give it the

right consistency. I have four cups of

powdered sugar here that I've already

sifted and we're going to add it a

little bit at a time to what I've

already mixed here. Make sure to start

the mixer on low so that you don't get a

big cloud of powdered sugar popping up.

So at this point you're going to notice

your buttercream is looking pretty dry

but don't worry we're going to add 3 to

4 tablespoons of milk after we've added

the rest of the powdered sugar here

that's going to help bring it to a nice

creamy consistency. All the powdered

sugar have been mixed in and it's looking

pretty crumbly I'm going to pour about

half of this milk and check the

consistency and then add more as needed.

There you have it that's how you make

chocolate buttercream from scratch. This

is a really great creamy consistency.

It's super chocolaty and this here is

about three cups worth of icing which is

enough to ice 24 cupcakes. This is a

great addition for any cake. If you

enjoyed this video give it a like, leave

a comment below if you have any

questions or ideas for future videos, and

don't forget to subscribe so you don't

miss any of the latest videos. I'm

Desiree, thanks for watching!

For more infomation >> How to Make Chocolate Buttercream Frosting - Duration: 1:23.

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CRIMAX - Kaamelott - Mensonge et Couverture - Duration: 6:11.

For more infomation >> CRIMAX - Kaamelott - Mensonge et Couverture - Duration: 6:11.

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Enveloppez Vos Pieds Dans Du Papier Aluminium Ce Qui Se Produira 1 Heure Après Est Incroyables ! - Duration: 3:22.

For more infomation >> Enveloppez Vos Pieds Dans Du Papier Aluminium Ce Qui Se Produira 1 Heure Après Est Incroyables ! - Duration: 3:22.

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ZWEI BONNIE'S ?!?! | FNAF Evolution (Deutsch/German) - Duration: 9:49.

For more infomation >> ZWEI BONNIE'S ?!?! | FNAF Evolution (Deutsch/German) - Duration: 9:49.

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Peugeot 307 Break 1.6-16V XS ECC-CRUISE-NAP - Duration: 0:41.

For more infomation >> Peugeot 307 Break 1.6-16V XS ECC-CRUISE-NAP - Duration: 0:41.

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Line Installation DeLisle|DeLisle Gas Line Installation - Duration: 0:43.

For more infomation >> Line Installation DeLisle|DeLisle Gas Line Installation - Duration: 0:43.

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Frozen Pipe Repair DeLisle|DeLisle Frozen Pipe Repair - Duration: 0:38.

For more infomation >> Frozen Pipe Repair DeLisle|DeLisle Frozen Pipe Repair - Duration: 0:38.

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ScottMaster - Pytania I Odpowiedzi ! :D - Duration: 0:53.

For more infomation >> ScottMaster - Pytania I Odpowiedzi ! :D - Duration: 0:53.

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Mercedes-Benz CLA-Klasse Shooting Brake 180 D LEASE EDITION PLUS Urban pakket, Navigatie, Stoelverwa - Duration: 1:01.

For more infomation >> Mercedes-Benz CLA-Klasse Shooting Brake 180 D LEASE EDITION PLUS Urban pakket, Navigatie, Stoelverwa - Duration: 1:01.

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Toyota Corolla Verso 2.0 D4-D Linea Luna - Duration: 0:54.

For more infomation >> Toyota Corolla Verso 2.0 D4-D Linea Luna - Duration: 0:54.

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Enveloppez Vos Pieds Dans Du Papier Aluminium Ce Qui Se Produira 1 Heure Après Est Incroyables ! - Duration: 3:22.

For more infomation >> Enveloppez Vos Pieds Dans Du Papier Aluminium Ce Qui Se Produira 1 Heure Après Est Incroyables ! - Duration: 3:22.

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GIMME THAT SEAT - Duration: 0:09.

I SAID GIVE IT TO ME

Are you gonna hand it over or not?

DON'T YOU BACKSASS ME

For more infomation >> GIMME THAT SEAT - Duration: 0:09.

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CRIMAX - Kaamelott - Mensonge et Couverture - Duration: 6:11.

For more infomation >> CRIMAX - Kaamelott - Mensonge et Couverture - Duration: 6:11.

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10 Uses Of Vinegar That Will Help With Housekeeping - Duration: 3:17.

10 uses of vinegar that will help in the tasks household

Did you know that vinegar can be your great ally to keep the house and clean clothes?

It removes stains, softens the environment, leaves brightness, it is natural and, best of all, it

cheap!

People do not enjoy the full potential vinegar, making use of it only in recipes

cuisines.

But vinegar has many uses, come see!

1. Softener: to leave their soft clothes

Add 1 cup of vinegar in the wash your clothes.

Many people are afraid to use vinegar in clothing, due to its strong smell. but during

drying of clothes, typical vinegar odor disappears completely.

2. Take the smell of sweat clothes

Just add 1 cup of vinegar for the washing.

3. Remove the musty smell on clothes

Make a mixture of vinegar and water, 1 cup 2 vinegar and water in a bowl and place

their sauce clothes for an hour.

4. Remove perspiration stains

Simply put 1 tablespoon vinegar in 250 mL of warm water. Then dip

clothes in the solution and then rinse and wash normally.

5. If you want to eliminate other stains, do the following: Mix 3 tablespoons (soup)

vinegar and 2 tablespoons (soup) of detergent liquid in 4 cups of water.

Rub the mixture on the stain and wash normally.

6. To avoid fading clothes, add 1 cup of vinegar in the cycle

wash.

7. Dirty clothes: If your clothes are very dirty, add 1 cup of vinegar

in 5 cups of water and boil.

Then remove from heat, soak your dirty clothes and soak overnight

all. The other day, wash the clothes normally.

8. To prevent the ink pants or release new shirts in the first wash, you

should leave them to soak in a few cups vinegar (undiluted) for 10 minutes.

9. Wool Clothing: woolens ask attention especially, but not so you need to hire

someone to wash them.

Leave to soak for 25 minutes in a solution composed of 1 part vinegar and

2 of water.

Then just put to dry.

10. Fungi in the washing machine: know when the washing machine is full of mold / fungi,

mainly in rubber parts?

Add 1 cup of vinegar inside machine and start the wash cycle.

Do this without clothes in the machine, right?

Enjoy this video? If you liked the video, short, join the channel and share

with your friends.

For more infomation >> 10 Uses Of Vinegar That Will Help With Housekeeping - Duration: 3:17.

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Le corps dénoué - Carême dans la Ville - Duration: 4:19.

For more infomation >> Le corps dénoué - Carême dans la Ville - Duration: 4:19.

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The Ballu Life Song | Official Music Video | InsideAKY | Inside Motion Pictures | INDIA | 2017 - Duration: 2:07.

For more infomation >> The Ballu Life Song | Official Music Video | InsideAKY | Inside Motion Pictures | INDIA | 2017 - Duration: 2:07.

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CASTING CALL - 2017 Short Film - Duration: 9:20.

Hey, David!

Look at what I've just found!

♪ Tonight, I'm gonna have myself a real good time ♪

♪ I feel alive ♪

♪ And the world, I'll turn it inside out, yeah ♪

♪ And floating around in ecstasy ♪

♪ So don't stop me now ♪

♪ Don't stop me ♪

♪ 'Cause I'm having a good time having a good time ♪

♪ I'm a shooting star leaping through the sky ♪

♪ Like a tiger defying the laws of gravity ♪

♪ I'm a racing car passing by like Lady Godiva ♪

♪ I'm gonna go go go ♪

♪ There's no stopping me ♪

♪ I'm burning through the sky, yeah ♪

♪ Two hundred degrees that's why they call me Mr Fahrenheit ♪

♪ I'm travelling at the speed of light ♪

♪ I wanna make a super sonic man out of you ♪

♪ Don't stop me now ♪

♪ I'm having such a good time ♪

♪ I'm having a ball ♪

♪ Don't stop me now ♪

♪ If you wanna have a good time ♪

♪ Just give me a call ♪

♪ Don't stop me 'cause I'm having a good time ♪ - David!

♪ Don't stop me, yes I'm having a good time ♪

- David! ♪ I don't wanna stop ♪

What?

- Look what I found! - What, man?

What's this?

It's something to do with a film they'll be shooting around here!

No, man! That's not for me!

What? Are you kidding me?

I know how all your life you've been looking for your

opportunity at a breakthrough! And now you're simply refusing it?

Can't you see who produces it?

I would stand no chance! No chance!

And maybe I don't want anything anymore!

I can make do with what I have.

What's wrong with you, man?

Where's the David that I knew before?

The one who almost convinced me to get rid of this lifestyle!

But I was born to live in a rut and...

I'm okay with it.

But you, however,

I know what personality lies under these clothes.

Sorry, Jack.

But that side of me died when...

Nevermind...

Give it a try, will you?

Or you'll never have a word with me again!

I'm done here!

Come on, next one in!

We haven't got all day long to be here!

David Turner?

We will contact you within a week

but only if you are chosen because we have many applicants

and we cannot notify all of you.

Okay.

Thank you, thank you very much.

Have a nice day!

You too, goodbye!

You forgot your jacket.

Thank you very much, have a nice day!

Bye!

Next one!

Bowden? Alex Bowden?

That's the one!

I want him!

Number... Number one, one, one!

Let me see that.

That is a joke, isn't it?

Not at all! He has exactly the face I envisioned

when I wrote the script.

Ditch the others! I don't care about them!

This is outrageous! He's a...

Tramp!

We are not even certain that he can speak properly.

Then you will have to teach him personally.

I'm out!

Numéro one! one! one!

"Dear Mr David Turner,

we have thoroughly reviewed and assessed your résumé and casting folder

and upon painstaking hours of applicant evaluation

and the concurring decision of the director and myself,

it is our absolute pleasure to announce that

amongst numerous candidates your appearance and skillfulness stood out the most,

and consequently you have been chosen to

undertake the leading role in our motion picture."

Jack?

Yeah!

Is it really David Turner I am witnessing?

Oh, I missed you.

I'm at a loss... for words.

You look amazing, man!

Is this really you?

In flesh and blood.

So what are you up to around here?

Oh, I, I was just passing by and then I've noticed you here

And... Oh, come on, you know I couldn't miss the chance!

Jack, look.

I can't honestly thank you enough for what you did.

You, you were the only one who encouraged me.

You know, I was just mocking you. Being melodramatic!

You know what? I think you should try acting, too.

You'd be such a great actor! Yeah, I'm serious.

I'm sorry that we didn't get to talk.

I was really angry.

My parents told me that you...

you looked for me before you... before you left.

Oh, forget it, Jack!

It was what it was.

Now, let me buy you a drink.

Come on!

For more infomation >> CASTING CALL - 2017 Short Film - Duration: 9:20.

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Box full of things only made for you...Korea's newly growing delivery service - Duration: 4:33.

Korea's amazing delivery services continue to expand and evolve.

Just when you thought things cannot get bigger, better and faster, now there are companies

picking the goods for customers based on their needs and preferences.

Lee Unshin brings us this report.

From the ubiquitous chicken-and-beer to trendy clothing,... delivery services are hotter

than ever in Korea and their convenience and efficiency are breathing new life into all

kinds of industries.

But imagine a service where you don't even have to spend time picking things out -- but

still get something made for you and only you...

right at your doorstep.

In the comfort of her home, Lee Jin-sil is going through a list of questions from a cosmetics

company.

Once she hits "submit," she'll have a diagnosis of her skin type and what skincare products

are best for her.

"Every four weeks, we ship skincare sets with small amounts of essence, cream and toner

-- just enough for a month's use.

That way the products are always fresh, and they're just right for every type of skin,

especially helpful as the seasons change."

Normally, people buy each item from different brands, which she says increases the risk

of causing blemishes on the face.

But Lee gets a set of products tailored to her unique skin type.

This also means no more researching or going from shop to shop,... which saves her a ton

of time.

"I'm often told my skin looks better, and it makes me feel special that I get a set

of products made just for me.

Also, instead of relying on my own opinion about what I need, I have experts to choose

the right products for me."

Here's another unusual delivery service that takes personalization to the next level.

For those looking for a fun way to pass the time but aren't sure what they'd enjoy...

this company will 'present' you with a new hobby.

"Hobbies don't just fall into your lap.

People usually take up a hobby because they're inspired or motivated by something or someone.

And that's what we do here."

Through a personality and temperament questionnaire, customers are divided into nine groups...

and voila An ideal hobby is identified for each client.

"The result says you like to explore through seeing and touching things.

It says you'd enjoy this home decor kit or this Gundam figurine set."

Everything you need is wrapped up and delivered to your door.

There's a good chance a customer is new to what they find in these do-it-yourself kits.

It could be assembling a robotic figurine or home decor inspired by a fantasy tale.

So what do you do if you need help?

Enter the curators.

"Clients submit questions on social networking sites and we answer them.

I want my customers to make it through a challenging task and feel joy in their sense of accomplishment."

A make-or-break factor in logistics is keeping the product fresh.

And nowhere is that more true than with flowers.

Having newly-picked blossoms, in season, and on a regular basis,... is a growing trend

for those with a sense of romance.

"Brick-and-mortar flower shops can only serve people who live nearby.

But our service brings seasonal flowers to our subscribers all across the nation, as

often as every two weeks."

Park gets flowers from wholesale markets, and only as many as his subscribers will need,...

so not a single rose is left unsold.

These services are driven by a wide spectrum of users' needs, and they're made possible

by a digital culture that provides almost endless variety.

Driven by that and another growing trend.

"More people are indulging in what they call 'modest luxuries.'

People want to feel they're worthy, and be treated like they are, even if it's just a

momentary pleasure.

Ironically, though technology has made life more convenient, people have become busier.

They don't spend much time on even finding their own hobby."

Feeling special, saving time, and not breaking the bank -- in a way, these personalized businesses

are made for modern people.

And from a psychological point of view, as people assert their individual needs and desires,

these services are sure to keep growing.

Lee Unshin Arirang News.

For more infomation >> Box full of things only made for you...Korea's newly growing delivery service - Duration: 4:33.

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DECOUVERTE-Le chateau de Vendegies au Bois! - Duration: 1:53.

For more infomation >> DECOUVERTE-Le chateau de Vendegies au Bois! - Duration: 1:53.

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Is Being Aerodynamic Uphill Important? | Ask GCN Anything Cycling - Duration: 11:15.

(funky music)

- We're going to start this week's Ask GCN Anything

with a couple of questions that we asked you lot

this time last week.

Namely, define chipper and chopper.

We had quite a few answers, but we're gonna go for one

definition for each, and let us know if you agree

or disagree in the comment section down below.

First up, Gryffes defines chipper.

It says, it refers to a race where the standard is so low,

the prize is a fish and chip dinner.

Calling someone a chipper implies that's the

level of rider that they are.

And James Ashcroft defines chopper.

He says in the youth category, they define it as someone

who can't ride their bike properly and who is liable

to cause a crash.

Very interesting indeed.

Okay, onto the first question that we are going to answer

here today, from Nate Nelson.

Are there any differences between a male and a female bike,

besides the colours?

Well, yes there are other differences

and it's mainly down to sizing and geometry.

So, a few bike companies have done some research

and also looked into a database called

The Global Body Dimension Database,

which apparently shows that, in general,

women have got a slightly shorter torso and reach,

in comparison to their leg length, than men.

And so a lot of women-specific bikes have a shorter

top tube and also a shorter stem, to take that into account.

However, as with everything in life, not everybody

is the same, so even if you are a woman, you might

not be best built for a women-specific bike.

So always try before you buy.

And if you want a lot more detail on this,

you should watch this next video, in which Lucy Martin

asks, do you need a women-specific bike?

- So, back to the initial question.

Do you really need a women-specific bike?

Well, the honest answer is, it actually depends.

I raced almost every season on a men's bike,

but I can see how some women

would really benefit from having a women's specific bike.

Let's face it.

Everybody's different shapes, different sizes,

regardless of gender, so

you need a bike that basically just fits.

And that may be a women-specific bike.

- Okay, next up is a question

from Rajan Chitrao,

apologies again for the pronunciation.

What should I buy as my first bike?

A road bike, a Cyclocross bike, or a mountain bike?

Well, that is a very difficult question to answer

without knowing exactly what type

of riding you are hoping to be doing.

And I'm guessing from the fact that you haven't written

it down, you'd actually know, yourself, exactly what

you want to be doing.

So I would suggest going for that middle ground

of the Cyclocross bike, or indeed, a gravel bike,

because they're very versatile machines.

They're pretty fast on the road, albeit not quite as fast

as road bikes, but they're also more than capable

of handling some off-road conditions.

Maybe not the gnarliest descents in the world,

but certainly gravel, fire roads,

and also some single track as well.

And if you really start to get the feeling that it's slowing

you down slightly on the road, and you want some more

performance, you can always buy a second set of wheels,

with some slick tyres, or just purchase the slick tyres

on their own and put them on the bike when they're needed.

Now, we did a day's filming a couple of years ago

in Wales, where we explored the differences between

a gravel bike and a road bike.

It really was great fun indeed and it's coming up

in this next video.

- You can punch it in, Dan.

- [Dan] Sod off.

(mystical music)

(rock music)

(rock music) (Matt, laughing)

- We should start the quickfire round off with a question

from Andrew Lord, who says, when using a maintenance stand

on a carbon bike with a carbon seatpost, where's the best

place to clamp it?

Well that is a very good question, indeed.

You should always avoid clamping any of the tubes

on a carbon frame set because they're not designed

to withstand that force from the side, only to be strong

in the direction they need to be when you're riding.

The seat post one is a difficult one, though,

because some people say

it is designed to withstand that force.

Because, after all, there's a seat collar and clamp

to prevent it slipping down.

Other people say that if it is a very light-weight carbon,

you do risk damaging it.

So there are a couple of solutions, the cheapest of which

is to buy a very cheap steel or alloy seat post,

which you simply put in when you want to put your bike

on the maintenance stand, or the slightly more expensive

option is to get one of those stands that the pro mechanics

use, where the fork dropouts are secured at front

and the rest of the bike's weight is propped

up at the bottom bracket and you can spin it round.

So I recommend one of those if you have the money.

Next up, Gingercoastie says why

are tubs faster than clinchers?

Tubs being tubular tyres, of course, that are stuck

onto the rim as opposed to clinchers, which you mount

on and have a separate inner tube.

I'm not exactly sure, Ginger,

that they are necessarily faster.

They might be in some cases, but during my time as a pro

I did a lot of research, online, into what were the fastest

rolling resistance tyres and actually, some very fast

clinchers, combined with latex inner tubes were faster

than the fastest tubular tyres.

Now, I know a lot of people out there feel like tubeless

are faster, but don't necessarily have any evidence

to back that up.

The reason a lot of pros still run with tubular tyres,

is because of safety.

If you puncture on one of them, you can actually roll

for quite a long time, and of course on a mountainous

descent with multiple hairpins, you want to still be able

to ride quite safely without coming off, and clinchers

aren't so good for that.

Next up, from Jorge Eduardo, an aerodynamic position is

useful on a climb, question mark.

I saw Jan Ulrich use it on the two,

2004 Tour de France in the Individual Time Trial

on Alpe d'Huez, where he had some clip-on bars.

Well that depends on how fast you're riding up the climb.

Jan Ulrich was probably climbing incredibly fast

up Alpe d'Huez, and once you get over about 18

or 20 kilometres per hour,

aerodynamics still has quite a major part to play,

as well as gravity and rolling resistance.

So it just depends on how fast you're going up the climbs.

Pier Juhng Hish,

can super glue be used

to fix tyre punctures?

I tried it once and worked,

but I'm not sure how long it can hold.

At least it allowed me to ride back home.

Amazing that you had super glue with you,

but not a spare inner tube to go in your tyre.

I guess it does work, as you've proven yourself.

It's not something that I've ever tried, personally,

although I think I might give it a go,

just to try it out at some point.

I know I have seen pro mechanics that use super glue

for the little nicks that you sometimes get in tyres,

to stop extra bits of thorn, etc., getting in

and puncturing the inner tube, but now I will try

that myself at some point.

And finally, Douglass McCuiston says, hello, do I need

to change my front derailleur if I'm changing my

chainrings, using the same size but different brand?

And the answer to that is no.

As long as the chainrings are the same size, and they're

also round as opposed to some of the

oval chainrings that you get these days,

then you shouldn't need to do anything until it's

your front derailleur or, indeed, the rest of your gears.

Here's a question which has been

nagging Stephen Tovell for some time.

What do soigneurs wrap food in for the riders?

Foil, parchment, or what?

Well, actually, you're pretty close to the mark there.

I did look it up a little bit earlier

and we have featured this stuff in some of our

truck tours in GCN over the past few years.

They don't use normal aluminium tin foil

that you would use in cooking.

I've tried that myself in the past

when I've had nothing else at home.

It does tend to get stuck to home-made energy bars

and to rice cakes, etc., and it's quite difficult

to unwrap, as well, in one piece, which is not what

you want when you're in the middle of the race.

So, they get these packets of eight-by-eight-inch

parchment-lined aluminium foil boxes.

You would've seen them, as I said,

on GCN videos in the past.

It's just much easier to unwrap, which is exactly

what you want in a race.

Now a soigneurs' job is very interesting.

They've got lots of tips and tricks along these lines,

which you might not normally think about.

And many years ago, all the way back in 2013,

we followed Sophie from Garmin Sharp, as the team

was known at the time, to see what goes into the life

of a soigneur on a daily basis.

- So we put two bottles,

one of an energy drink, one of water.

We have two bars in there, Clif bars,

and then, one

Blok.

And then two gels,

of our sponsor, Clif, and we add,

a baby Coke.

It's kinda good today, good weather.

And a

fresh panini, we made this morning.

The best part is

right now at the feed zone

(laughs)

and massage, it's good part,

and the job in general, is pretty good too.

But the suitcases, I'm gonna say is the worst one.

- Our last question for this week is from Rex 11.

How do I find out if I'm a climber or a sprinter?

Somebody already answered it for us, if you don't know,

then you're a domestique,

which is quite funny because domestiques are generally

people that are quite good at everything, but don't have

one very specific strength.

And it is quite easy to find out what you are good at

and not so good at, simply by riding with groups

or even doing races.

You'll quickly going to find where your strengths lie.

But you can also do some testing in a laboratory

or out on the open road with the use of a powermeter.

Four quick tests, which include a maximum sprint test,

a one-minute flat-out test, five minutes, and indeed,

20-minutes, are going to enable you to create

a power profile.

So when you compare those test results to your weight,

you'll get a power-to-weight ratio for each one,

and then you can go onto a site such as TrainingPeaks

and you'll be able to compare yourself

to the very best at those particular durations

and find out where your strengths lie.

But it's not all about numbers.

Take Mark Cavendish as an example.

He never performed particularly well in a laboratory,

and there are loads of people who've got way

better sprint power than he has, but he's the best

sprinter of a generation, an arguably, the best

sprinter of all time.

Anyway, if you do want to find out where your strengths lie

and you have the use of a powermeter, this next video

is for you, because it goes through exactly how to do

all of those four tests.

(funky music)

- I feel I can safely say

that I got everything out for myself

and you only get that one right the first time.

That's not something you want to repeat

twice in the same ride.

Okay now we're ready to start the five minute test.

Now like the one-minute one, if you've got a climb

of five minutes in duration on a steady grade

then that would be absolutely perfect, but

if you haven't, do it on a straight, flat road

without any junctions, and not too much traffic.

- That's it for this week's Ask GCN Anything.

Don't forget if you've got any questions

which you would like us to answer, you can leave them

in the comment section below this video

or on social media using the hashtag #TorqueBack.

Make sure you subscribe to the Global Cycling Network

if you haven't done so already.

You can click on the globe, which is

somewhere on the screen right now.

And then, you might want to watch

one of the following two videos.

In the left corner,

my left, your right, just down here, you can find a tour

of the Katusha Team Truck from the

2016 Tour de France, where you can see what the soigneurs

and the mechanics have on board,

and in the other corner you can see Si and Matt

trying to determine what the best bike to use over cobbles:

Cyclocross, road, or mountain bike.

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Another Hot Wheels Hunting Haul at Store - Duration: 4:17.

Welcome to channel AtoyZ

For more information, please kindly check on video description below

Thanks for Watching AtoyZ Youtube Video Channel,

Don't forget to like, share, or subscribe this video to be the first one to get notice.

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Parker House Rolls Recipe - Duration: 5:58.

Hey, guys today I wanted to show you one of my favorite entertaining recipes. It's a recipe

for Parker House rolls. Parker House rolls are these light and fluffy and buttery rolls

that are perfect for Easter which is coming up or just kind of any old Sunday dinner.

Let me show you how to do it.

Okay so let's get started. First off I have a stand mixer. It's really kind of best to

use a stand mixer. It's just easier. You could also do it by hand. It's just gonna get a

little messy. I've got one stick of butter which is also eight tablespoons that's been

melted. To that, I'm gonna add 1 ¼ cups of milk as well as three tablespoons of sugar.

We're gonna add the yeast to this mixture so you wanna make sure it's not too hot.

So, I like melting the butter first and then adding in the cool milk which will kind of

bring down the temperature of the melted butter. Because if the butter mixture is too hot then

the yeast will die and we don't want that. Because the yeast is kind of what makes it

light and fluffy. So, I've got 2 ¼ teaspoons of yeast. Just put that right on in.

A lot of recipes will tell you just to kind of throw everything together with the flour

and knead it. I like to know that the yeast is alive before I kind of finish the rest

of it. Because if it's not alive then your bread is not gonna be light and fluffy. So,

I like to do what they call proofing the yeast before I add the rest of my ingredients in.

So, I'm gonna give it a little stir and then we're gonna let it hang out at room temperature

for like five minutes or until you start to see bubbles forming.

Okay, so my yeast mixture is ready. We're gonna add four cups of all-purpose flour and

then fit it with the dough hook. We're just gonna knead that together. Okay, my dough

has just come together. You can see that it's not fully formed into dough but it's come

together. To that, we're gonna add one egg. And I like cracking my eggs on the countertop

before putting them in there because if you did the side then egg shells might get in

there.

So, one egg straight on in. We've got about two tablespoons of just assorted herbs. You

want to use the woody herbs like thyme or rosemary. Today I'm using a mixture of rosemary

and thyme. Just put that straight on in there. And if you don't want thyme in your Parker

House rolls you can just skip that step. And then about two teaspoons of salt. And then

we're gonna mix this together.

Okay. So, my dough has come together. I'm gonna still need to knead a little more but

today I use four cups of flour. Sometimes I can use up to 4 ¼ cups of flour just depending

on the weather if it's really humid or if my flour is really dry it just kind of depends.

So, if your dough after four cups of flour is still like a little sticky you can add

a couple teaspoons of all-purpose flour in at a time just to kind of make it come together

and not be sticky.

You want it to be slightly tacky but not sticky. So, I'm gonna let this knead for a couple

minutes until it's smooth. Okay, so my dough is ready. I'm gonna pull it out and knead

it just a couple of times on a clean countertop. So, someone once explained to me how you know

when your dough is ready and there's lots of different tests. Like if it bounces back.

But someone, if it's smooth if it's tacky, but someone actually said your dough is ready

when you can't stop playing with it. Meaning it's smooth and just kind of like play-doh-ee

and really fun to play with. That's when you know that your dough is ready. Which I thought

was really interesting. And it's true.

This is how you get your workout in. So, my dough is ready. You can tell that it's done

because it's smooth on top and it's still slightly tacky. We're gonna let it rise for

an hour and a half in a draft-free spot until it's doubled in size. Okay, so my dough has

doubled in size. It's huge. And it's ready to be portioned out into the rolls.

This might be my favorite part of making this recipe but the dough is risen and you need

to punch it down. So just get out all your aggression. Let's knead it again really quickly

and then we're gonna shape it into rolls. I'm gonna cut this in half and then use a

scale to actually shape these rolls. And if you don't have a scale it's totally fine.

Eyeball it. But if you want kind of perfectly precise rolls, which I do, I like using a

scale. That way you can weigh out each roll and make sure they're the same size.

So, from doing this recipe before kind of many times for dinner so I'm just gonna grab

a piece of it and then estimate that it might be two ounces. So, it's a little over and

just basically play this game until you get two ounces. Okay, so the Parker House rolls

don't look very pretty but next up we're going to shape them into perfect balls.

So, you could just do this between your two hands which definitely works. One way that

I like to do it is actually on a countertop. So, if you just put the piece of the dough

on the counter top and then cup your hands and then you can roll it around like that.

And it'll come out into like a perfect ball. Okay, and it comes out into a great nice-looking

ball.

So, I have a 9 x 13 pan that I've sprayed with nonstick spray. And then we're just gonna

nestle each of the rolls in there. My rolls are completely divided up. I've got 20 of

them. So, the next step is to brush the top of each of one with a little bit of butter.

That's gonna help them rise. And who doesn't love more butter, right?

And then on top of the butter, we're just gonna add some flaky sea salt. Then we're

gonna cover them with a clean towel and let them sit at room temperature for about a half

an hour until they double in size. Okay so let's check on how our Parker House rolls

are looking. So, they rose kind of like doubled in size and they're ready to go into the oven.

So, I've got a 350° oven preheated. And they're gonna be in there for about half an hour or

until golden brown on top. Okay, so my Parker House rolls are done. Don't they look amazing?

They smell even better. I'm gonna like bottle that smell up and sell it. It smells so good.

So, they're done and right now you could actually just eat them but I'm gonna put a little more

butter on top because butter never hurt anyone, right, just to kind of get the tops a little

glossy.

These will go perfect with your Easter dinner on Sunday or just any kind of family occasion

or any special occasion. And then one last thing we're gonna do is just put a little

bit of fresh thyme right on top. So just sprinkle it on top just for a little color and freshness.

And there you have it this is how you make Parker House rolls. It's the perfect roll

for your Easter Sunday dinner. And if you do end up making this please let me know.

Leave it in the comments below. Thanks so much for watching. Make sure to give this

video a thumbs-up if you liked it and tune in each week as I post a new recipe video.

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