Hey guys!
I'm Lauren, and you're watching Country Crush,
a show that gives you tips on traveling like a local.
Today, I'm in Ottawa, Canada!
And it's a city that's known for its diverse cuisine.
Today, I'm going to try Vietnamese food (and speak a little Vietnamese),
some Canadian food and Indian food!
I hope you'll join me on this whirlwind food tour!
Hi! I lived in Saigon for two years, and now I miss Vietnam a lot,
especially the people and the food!
So today, I'm happy to meet and chat with Vietnamese people and try delicious Vietnamese food!
There's an extreme weather warning and it is cold outside!
So, I am here at local favorite 36 Phố to enjoy a nice, warm bowl of phở and other delicious Vietnamese dishes.
The restaurant's tagline is "phở like mama used to make it."
Now granted, my mom didn't make phở,
but this recipe takes me back to my days in Vietnam.
I've had so many wonderful people share their homemade versions of this delicious dish,
a real treat for the tastebuds!
This restaurant specializes in northern Vietnamese cuisine,
and the name is actually 36 Phố,
a reference to the old quarter in Hanoi, Vietnam's capital.
I spent many happy days in Hanoi,
so it's a nice treat to be able to eat this wonderful food again.
Thank you.
That was amazing, but it was only the first stop on our culinary tour.
Let's get moving!
If you're looking for an upscale dining experience, then look no further.
Welcome to East India Company, a local restaurant
known for its quality food, great service and inviting atmosphere!
In 1967, Mr. Kamal Mehra opened the first East India Company in Winnipeg.
It was the city's only Indian restaurant at the time.
There are now three East India Company restaurants, located in Winnipeg and Ottawa,
and they're run by Mrs. Sudha Mehra and her three sons: Sachit, Anish and Nitin.
Each restaurant showcases antiques and artwork from palaces, temples and stately homes.
The downtown location is home to their oldest antique, a 400 year old "Palki" from Rajasthan.
This carriage was placed on the back of an elephant
and carried brides to their wedding ceremonies!
The food at East India Company is made from scratch!
Mrs. Mehra roasts, blends and makes the family's secret garam masala recipe,
a spice mixture used in many of the restaurants' dishes.
You can buy garam masala and other spices on the website (http://www.eastindiaco.com).
The website also has a lot of recipes for dishes,
including chana masala and spiced pea and paneer curry!
We really enjoyed our time here at East India Company,
but there's one more stop on our food tour!
Let's go!
Welcome to Zak's Diner!
This restaurant - located in ByWard Market - is a local favorite.
You can come here for traditional diner food, but also Canadian specialties
like maple syrup, Canadian bacon and poutine!
Today, I'm going to try them all!
Maple syrup is such a big deal that in 2012,
a group of thieves stole almost 540,000 barrels from Quebec's maple syrup reserves.
Some countries have oil reserves; Canada has maple syrup reserves.
Love it!
These thick slices of Canadian bacon are everything.
Poutine is one of Canada's national dishes!
There are lots of different versions of this dish,
but you simply must try the traditional poutine,
which consists of french fries, cheese curds and gravy.
Thanks for joining us on this culinary tour!
I hope that you all will subscribe to join us on more fun adventures!
Just go to Facebook, Instagram or YouTube [and search for CountryCrushTV].
Thanks for watching!
I'm Lauren, and this is Country Crush. Bye!
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How to Clean: Pomegranate, Pomelo, Orange - Duration: 11:22.
[♪ music ♪]
>> TATIANA: Hello, friends!
I present to you the main characters of today's film.
Hands of Zhenya.
Hi Hi!
And Tanya's hands.
Hi Hi!
And also 3 gorgeous fruits.
Here are such large fruits.
Theme of the video: cleaning of these fruits.
I know that there are a lot of such videos on YouTube.
Video on how to clean various fruits.
But, probably, to some of you our video will be useful.
And you will learn from us how easy, quick and easy to clean fruits.
Let's start with the fruit of pomelo.
Pomelo.
>> Evgeniy: We cut off the hat first.
So, not to hurt the flesh.
Approximately here.
>> TATIANA: Zheka is with us, the chief specialist.
>> EUGENE: Slightly touched the flesh. But it's not scary.
A little bit.
What now...
Pomelo good. With a thin skin.
Therefore, it is impossible to cut too deeply.
We make 2 notches.
At an angle to each other at about an angle of 90 degrees.
So, not to reach the flesh.
Like this!
All.
Now you can carefully peel off the skin.
Opa!
>> TATIANA: There is a peeling of the peel from an exotic fruit.
For some reason, I especially like pomelo.
By the way, very little white pulp remains.
Sometimes it happens a lot. And you have to seriously clean it.
>> EUGENE: You can already determine thin or thick skin in the store.
Weighed it like this in his hand.
This is immediately felt.
>> TATIANA: By the ratio of size and weight.
>> EUGENE: If it's heavy for its size, its skin will be thin.
From the peel of pomelo you can make candied fruit.
>> TATIANA: We did, it turns out very tasty.
>> EUGENE: Maybe someday we'll show.
>> TATIANA: Now we break it apart.
>> EUGENE: Usually, pomelo has a hole using which can be broken.
[cracking crack]
>> TATIANA: That's how it's done.
But that's not all.
>> EUGENE: That's not all.
To beautifully submit to the table, it is better to clean each share.
Now this one is half ready.
Therefore, this will not show.
We will postpone this for the time being.
Let's show...
Yes they are all so obtained...
>> TATIANA: It calms me, it's so easy to sit...
Excuse me, I'll start eating. I can not just look at the pomelo. :-)
>> EUGENE: There...
>> TATIANA: What is it called? Plate? Film?
>> EUGENE: But this does not always happen.
Like this share.
We take the knife.
We start it under the skin.
Notch.
>> TATIANA: It's very tasty!
>> EUGENE: We need to cut this part here.
Then you can peel the shell.
>> TATIANA: Very tasty caught. Try it.
Sweet. Very good.
>> EUGENE: If you can clean on one side,
it can easily be cleaned from the other side.
Here, the share is ready.
In this form it is already possible to eat, it will not be bitter.
>> TATIANA: Yes, the bark of pomelo is very bitter. It is not advisable to eat it.
>> EVGENIY: Yes, to make candied fruit, it needs to be soaked for 2-3 days.
>> TATIANA: These are such chic pieces of purified pomelo.
Pomelo. Stress...
Done.
>> EVGENY: It happened. Correct stress on "e".
So it is written in Wikipedia.
As we just do not call her. Complex and unusual name.
>> TATIANA: What will we further clean?
>> EUGENE: We will clean in descending size.
The pomegranate is larger than the orange.
>> TATIANA: My hands, as you understand, in the frame just like that.
>> EUGENE: How is it with the grenade
I had to see how professionals cleaned.
Professional traders.
With a machete. Have knocked.
We broke everything.
We will do everything more accurately.
To do this, use the front and back.
>> TATIANA: Let's call them by their proper names. :-)
>> EUGENE: Usually, in these parts of the fruit there are no grains.
So here's what you can do.
Cutout in the form of a cone.
>> TATIANA: Do this over a plate. Sometimes, juice flows.
>> EUGENE: There will hardly be a spray here. You see, there are no grains.
You can cut more. So it will be more convenient to break.
>> TATIANA: Why does Zheka do this on video? Because he does it carefully.
>> EUGENE: Do you see how much of a part is without seeds?
Now, this part is seedless.
Do the same on the other side.
Cut out this kind of thing.
Then, I usually break a grenade into 4 parts.
I make incisions in those places where there are no ridges, ribs.
Here.
And here.
In these places you can cut deep enough.
One side.
And the second incision. Approximately here.
You can begin to break from either side.
But here it's deeper, so the fingers will be here.
Now we do this. Time!
You can immediately and here.
And here.
Even a woman can cope if the incisions are properly made.
>> TATIANA: Even a child, I guess.
>> EUGENE: Uncovered, and the seeds are whole.
>> TATIANA: And then delicious berries fell.
>> EUGENE: It turns out like this.
Sometimes, people cut with a knife in half.
And it hurts to look at it.
>> TATIANA: Because the grains are cut too.
From them follows the juice.
Come on, I'll show you closer on the plate.
Here is a pomegranate flower.
All. All berries are whole. And now you can eat them.
What Tanya is doing now.
>> EUGENE: I want it too.
>> TATIANA: This is Zhenya with us, all modestly cleansing.
>> EVGENI: It's delicious!
>> TATIANA: And Tanya is eating.
As if hungry.
>> EUGENE: Yes, it's delicious.
>> TATIANA: A delicious garnet.
>> EUGENE: And then you choose grains in the traditional way.
>> TATIANA: Everyone can.
By the way, I necessarily eat pomegranate with stones.
Pomegranate stones are very useful.
All you need to chew and swallow well.
Well, shall we go to the orange?
I'm cunning. While you are cleaning, I eat.
>> EUGENE: Yes, I noticed. :-)
With the orange is still easier.
The technology is about the same.
Only to cut this part, as in pomelo, it is not necessary.
Because the orange is completely filled with pulp.
>> TATIANA: Yes, rarely an orange has a very thick skin.
>> EUGENE: It's in the broomstick, you see.
Although the thickness of the peel and not large.
Begin. Similarly, in 4 parts.
Consider that the orange skin is thinner than in pomelo.
>> TATIANA: With experience, you gradually learn how to feel how deeply to cut.
With experience you learn how to feel how to cut.
>> Evgeniy: It's better not to bring the pulp to the flesh.
Otherwise, the process will be too liquid.
I'm still doing this here.
>> TATIANA: I do not do this. Only Zheka does that.
>> EUGENE: It's a private matter for everyone.
Then we lift one part with a knife.
The knife is postponed.
And then we work with our hands.
This orange is very easy to clean.
Sometimes the peel is more adherent.
Therefore it is necessary to do more accurately. And it does not work beautifully.
Pieces of rind then break, tear.
And this time the orange is almost perfect.
This thing, I usually bite my teeth. I like her.
But, now I will not. :-)
>> TATIANA: That's all!
>> EUGENE: Take it, do not be greedy.
>> TATIANA: Hooray! My orange!
My. My.
"We shared an orange. A lot of us, but he is alone. "
[sounds of pleasure from food]
Listen, I think, or today the fruit is especially sweet?
>> EUGENE: I do not know. Maybe it's because of such coverage.
Bright.
>> TATIANA: Has it become sweet?
>> EVGENI: Bright taste! And a bright light! :-)
A sharp knife.
That's all!
>> TATIANA: No, I do not. Not all.
>> EUGENE: Not everything ?!
>> TATIANA: Let's organize a battle.
>> EUGENE: Well, come on.
>> TATIANA: What do you call them?
Medo, Medo -...
>> EUGENE: Cannon eaters (eat honey)
>> TATIANA: Cannon eaters!
>> EVGENIE: By the way, the cannibals (there are such beasts)...
They have virtually no natural enemies.
>> TATIANA: They are very aggressive animals.
>> EUGENE: They can take food away even from a lion.
[sounds of battle :-)]
>> TATIANA: Cave-eaters are karate.
Something in my leg is lifted up by a single cannibal. :-)
Very difficult actually.
>> EUGENE: Apparently my cannibal, more sardonic. :-)
Oh come on.
>> TATIANA: Well, that's all.
Well, that's all!
That's all!
With you were Eugene and Tatiana Gordeev.
Until next time!
>> EUGENE: See you soon!
>> TATIANA: Goodbye!
-------------------------------------------
Geek Squad Same Day Scre...
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VLOG ► Unpretty Rapstar's NADA in Poland - Duration: 14:07.
It's 6 January 2018 so it means we're going to NADA's concert!
Here is the important stuff like camera, lighting, microphones and... The whole boot is full of those things
Some stands... Here we have another two stands...
They're here because there is no other place to put them
To sum up, we have 4 stands, 3 lights, 2 mics, 2 video cameras and one photo camera
I hope it's enough but I'm not sure
If we need anything else... Then it's a problem
Question for 100 points... Where is the charger?
As you can see, we even cannot close the bag
We also cannot lock the door
We were in hurry but it turns out that the car is frozen
So we have to unfreeze it
We don't have time for natural unfreezing
And this is a really cool unfreezing product
This video is not sponsored
What a pity
Can you see it?
Can you see it?
The car is unfreezing
Let's go
Nada is a Korean rapper
You probably know her from Unpretty Rapstar
And she will perform today in Warsaw
To be more specific, she is a special guest during k-pop & k-hiphop party organized by Young Bros
And we are on our way to the venue
You will see our preparation
Our trip
The performance
And things that are going to happen there
I hope we will have fun!
And we also hope you will have fun during watching this vlog
So let's go
It's very, very, very cold
The only advantage of this situation is the fact that I'm finally able to see anything through this window
The party will be in VooDoo club
This party starts the 2018 concert era
Because it's probably the first time when 3 different Korean artists come to Poland in one month
I mean February, of course
But January also starts good!
Because I am very excited!
We are here!
The party is going to start soon and VIP will get inside at 9.30 PM for Meet&Greet
The performance will take place around midnight
The party will finish around 5AM
There will be 3 DJs
And, frankly speaking, we cannot wait already because it's going to be a huge WOW!
(interview sneak peak)
The party is going on!
It's 2AM and it's probably the first time when we leave the part so early
But we have to do some project for university tomorrow in Łódź
And it's the only date when all of us can meet and do this project
I'm afraid we won't sleep till Monday
But let's get back to our main topic - Nada's performance!
It was great
And we also enjoyed the show
Even though we are not fanboys like Wootak...
I will tell you honestly that it's was also probably the first party where we saw so many Koreans (speaking of concerts)
Maybe it's too much if we say that there were more Asian people than...
NOT KOREAN
Not Korean?
I am from...
- from Korea - from nowhere
So, maybe it's too much if I say that there were more Asian than Polish people
However
No, thanks but...
However the amount of both nations were alike
Yes, let's say it like this
It was easy to notice that everyone loves Nada!
Right, Wootak?
*random Polish disco polo song*
I really liked the party and it was so hot and now it's so cold
And I just want to get inside and drive
It was AWESOME
- Right? - Super cold
Very cold
Yes, super cold
But I am
Super hot
If you are wondering why Wootak is in our vlog... He was helping with the translation!
He translated for us and it was very helpful!
Really
We are saying goodbye to the biggest Nada's fan
and the most cold Nada's fan in Poland as well
Let's give him some background music
As I already said, we are going to Łódź now
We are in a car
And since we are in a car, it's peaceful and quiet
And I can tell you more
Maybe some details about the performance
First of all, it started very suddenly
We were next to accredditation and merch where you could buy things like hats, albums, mouse pads
And suddenly everything became quiet
and Nada started to perform
It was a bit surprising... Don't you think so, Carol?
Yup
So after we went through the crowd to find a good place to record the concert,
I will tell you frankly that the performance was amazing
Even though it was short
But Nada had such an amazing contact with fans
I didn't expect that so many people were such big Nada fans!
Some people were literally trying to get closer to her
I hope you could see it in some parts of our video
They gave her their hands
I think someone even cried when she touched this person's hand
It's surprising that there are so many soloists' fans in Poland
And rappers' fans
And also fans of the shows like Unpretty Rapstar
And it's really surprising for me
But in a positive way, of course
But it's good that not everyone is only into pretty Korean idols
I really like it
About the interview?
Some of our questions were rejected
because of the short skirt Nada was wearing
You can guess what kind of tasks we prepared for her if she couldn't do them because of the skirt
But I really enjoyed it
I think that Nada had a lot of fun during this interview
What do you think, Carol?
I'm not surprised that some of the questions were rejected because the video would be really... Naughty
But the club was full
And it was really, really hot
We had to leave to breathe
The party is still going on
Ann already mentioned that it's 2:30 AM but we had to leave even though the party ends at 5 AM
I think it'll end even later than that
As always
But it was awesome
But we can't wait for Nada to come back to Poland
I hope she will come back soon!
More performances like this in Poland! Right?
Yeeees
Nada was great
I think we can finish now and keep your fingers crossed for us
Because, you know... We have to keep living...
How to reconcile k-pop and university?
If you have any good advices for us how to reconcile our lives, k-pop, university and concerts...
let us know!
And if you know where to make a lot of money for that,
you also can let us know because everyone need such advices
We're saying goodbye and we hope you enjoyed our vlog
If you have any other suggestions, write them down in the comments!
Bye~!
Bye!
-------------------------------------------
Challenger Ekko vs Bronze Ekko | League of Legends Top - Duration: 10:40.
Challenger Ekko vs Bronze Ekko | League of Legends Top
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영국 언론 찬사!✦손흥민 교체 출전 토트넘 구했다[#1 Korea News 79.5K tweets] - Duration: 3:07.
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16 K-Pop Girls Tried Dressing Up As Men.. And The Results Will Shock You - Duration: 5:11.
16 K-Pop Girls Tried Dressing Up As Men.. And The Results Will Shock You
Not all female idols can pull off a masculine look, but these 16 definitely have a knack for masculinity, and they're handsome as heck!.
In this list, your favourite female idols cut their hair short, don manly clothing, and emit an entirely new charisma!.
1. Park Shin Hye
2. Yoon Eun Hye
3. Girls' Generation's Yuri
4. Kim Yoon Hye
5. Jung Ryeo Won
6. Sulli
7. Moon Geun Young
8. Park Han Byul
9. Park Min Young
10. Former KARA member Kyuri
11. Goo Hye Sun
12. Kim Min Jung
13. TAHITI's Ari
14. f(x)'s Amber
15. Former KARA member Kang Jiyoung
16. Jung Hye In
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Sunnaton Bhara Bayan | Ijtima Taqseem-e-Asnad | Nigran-e-Shura Haji Imran Attari - Duration: 2:02:20.
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