Do you remember you remember Remember what you said
You started talking to me As if you would give anything to me
Don't you remember you remember Remember what you said
Then you changed As if you took special pills
Cast blue, my blurred vision Is this true? You won't regret this?
My yesterday, my boo boo boo Lonely life, I like it
I swallowed the water, I got cold I want you to be ruined, I won't hold you
You were my yesterday, my boo boo boo Lonely life, good bye
You look at me with cold eyes You see me and turn as if you didn't know me
I just stand here vacantly
I see you who I didn't know I can't help laughing Now I don't know you anymore
I'll forget you woo woo woo
Go away, don't even look back
I'll erase you woo woo woo
Go away, don't even look back
Do you remember you remember Remember what you said
I couldn't say anything I just let you go
Don't you remember you remember Remember what you said
Then I changed As if I took special pills
Everything changed Like common love, it was obvious
Like a hungry lion, you wanted me desperately Your touch, your word If it was lie, you would be the worst one
That's how it is What my mom says is always right
My love turned into black It just burned black I erased you from my memory today
You look at me with cold eyes You see me and turn as if you didn't know me I just stand here vacantly
I see you who I didn't know I can't help laughing Now I don't know you anymore
I'll forget you woo woo woo
Go away, don't even look back
I'll erase you woo woo woo
Go away, don't even look back
I erase your trace in my bruised heart My heart is reflected on your familiar eyes You'll be surprised because it's too cold
Even if you come back, there is no place for you It's done, I don't know you
I'll forget you woo woo woo
Go away, don't even look back
I'll erase you woo woo woo
Go away, don't even look back
For more infomation >> (G)I-DLE - HANN (한 (一) ALONE) DANCE COVER - Duration: 3:23.-------------------------------------------
Foundation Level Project : ELECTRONIC DUSTBIN By G.Kawin Vignesh - Duration: 1:44.
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Do macaroni seem like a boring dish? Original cooking method in 15 minutes - Duration: 1:45.
pasta - 100 g. milk - 200 g. salt - 3 g.
hard cheese - 200 g.
parsley greens - 10 g.
tomatoes - 100 g.
hard cheese - 100 g.
to bake in warmed, up to 220 degrees, the oven is 15 minutes old
LIST OF PRODUCTS: pasta of 100 g. milk of 200 g. salt of 3 g. cheese of firm 300 g. greens of parsley of 10 g. tomatoes of 100 g.
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Berhembuslah Roh Kudus Lirik - Duration: 5:54.
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Scary delicious Halloween recipes - Duration: 7:04.
Scary delicious Halloween recipes
Apple critters
Ingredients: apple - 2 pieces; walnuts - 50 g; coconut urbech - 1-2 glasses; coconut shavings - 1 tbsp.; sunflower seeds
Crush walnuts to a paste
Add urbech, coconut shavings. Stir
Cut apples into slices
Make cuts
Put the stuffing
Decorate
Big-eyed
Ingredients: banana - 1 piece; walnuts - 50 g; cocoa - 1 tablespoon; coconut urbech - 1 tsp; pita bread - 1 sheet
Fry the nuts
Crush the nuts with a blender until pasta
Add cocoa
Add Urbech
Stir
Grease pita bread
Roll up
Cut into portions
Strung on skewers
Oat spiders
Ingredients: vegetable oil - 100 ml; sugar - 100 g; flour - 125 g; egg - 1 piece; oatmeal - 1.5 cups; salt - pinch; soda, vinegar - 1/4 tsp; sour cream - 1.5 tablespoons; candies
Mix oatmeal, flour, egg and sugar
Add sour cream
Mix soda with vinegar
Stir
Put on foil
Bake 25 minutes at 180 degrees
Put candies on hot cookies
Decorate
Mummy Puffs with Pumpkin
Ingredients: puff pastry - 250 g; egg - 1 piece; pumpkin - 150 g; vanilla sugar - 1 package; sugar - 2 tablespoons
Cut pumpkin
Add sugar and vanilla sugar
Stew until ready
Roll out the dough
Cut into rectangles
Put the stuffing
Form the puffs
Beat egg
Grease the puffs with an egg
Bake 20 minutes at 180 degrees
Decorate
Cheese Snakes
Ingredients: egg - 1 piece; sesame - 1-2 tablespoons; puff pastry - 250 g; Parmesan - 50 g
Rub cheese
Beat egg
Roll out the dough and grease it with an egg.
Sprinkle with cheese and sesame
Cut the dough into strips
Twist into tubes
Grease the tubules with an egg
Sprinkle with sesame
Bake 20 minutes at 180 degrees
Harmful pepper
Ingredients: vegetable oil - 2 tablespoons; Parmesan - 50 g; pasta - 200 g; salt - pinch; greens - 1 bunch; garlic - 1 clove; tomato - 1 piece; sweet pepper for decoration
Cook the pasta
Drain water
Cut tomato
Crush the garlic
Fry the vegetables
Rub cheese
Mix pasta and tomatoes
Add cheese
Crush greens
Decorate
Bon Appetit!
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Rain Rain Go Away - Nursery Rhymes and Baby Song Play Doh - Duration: 2:02.
Hi guys! Thanks for your watching! Please subscribe and watch best videos.
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Future GPX Cyber Formula: Road to the infinity 2 Walkthrough Part 45: Another Street Circuit - Duration: 7:39.
Next race, Chinese GP for the last time. Here we go.
We have a few good memories with Hong Kong-R during our fight with Phil Flitz. Now with an ecven more powerful car, let's see how this turns out.
One of a very important upgrade from 0/G to 0/GII is the handling. This car's handling is a lot more responsive to the predecessor.
Of course, this also much if you turn too quick, you'll run straight to the inside wall. Be careful with that.
I hit full-brake on purpose. That tight turn is one of the most dangerous corners in the track given that we're entering at the 580+km/h.
0/G II's Lifting Turn gives even more oversteer than the original AKF-0. With good timing, you can clear this corner flat-out.
The last sector is all about turning carefully through these small but precise corners.
Just look at Shinjyo swerving around like that. That's pretty spectacular.
Excuse me? I was knocked from behind.
Shinjyo hasn't benefit from that hit for sure. He's down in fourth. It's pretty chaotic down there.
Hmm...
So far, nobody can match Flitz's raw pace in Hong Kong. This is a chance to create an even bigger gap.
Maybe I shouldn't try to take that corner flat out after all.
Nice cornering.
That was really close.
Would you believe me that my hand was shaking at this stage of the race? Just bring the car home, man.
I win. More 10 points down the bag.
Randoll got second place... Wait, WHAT??
Erm... by the way, Shinjyo's P3 and Shiba's P4. This means we're now even more advantageous in our championship.
Two races left: Australia and Japan. I'm not intend to slack off in those races either.
Next race is not a street circuit, finally. Stay tuned.
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ราดหน้าบะหมี่กรอบ Crispy Noodle with Gravy Sauce | 1 Minute Cooking - Duration: 3:24.
Crispy Noodle with Gravy Sauce
Pork
Seasoning sauce 4 tbsp
Palm sugar 3 tbsp
Black Soy Sauce 1/2 tbsp
Oil 3 tbsp
Oyster sauce 4 tbsp
Egg white 1
Pepper 1/2 tbsp
Tapioca flour 1 tbsp
Water 5 tbsp
Marinate for 1-2 Hour. in Refrigerator
Egg noodles 1-2
Garlic 1 tbsp
Soup 2 ½ cup
Soybean paste 1 tbsp
Oyster sauce 1 tbsp
Seasoning sauce 1 tbsp
Sugar 1 tbsp
Tapioca flour 2 tbsp
Chinese kale 2
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Škoda Fabia 1.0 TSI Greentech 95pk Clever - Duration: 1:06.
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搜救奇蹟:10歲男孩與家人在深山中走散 被一隻拉布拉多犬救出 - Duration: 5:53.
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Ford EcoSport 1.0 EcoBoost 125 pk Titanium H-Leder/Ecc/Pdc/17inch - Duration: 1:08.
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Kia Optima Sportswagon 1.7 CRDi DCT7 DynamicLine NIEUW | Navi Clima | Pano | Elek. achterklep | Keyl - Duration: 1:09.
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Kia Stonic 1.0 T-GDI COMFORTPLUSLINE NAVIGATOR | Navi | Airco | Cruise | Camera | 17'' LM Velgen | B - Duration: 1:09.
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Koopwoning: Oosteinde 11 H-97, Moordrecht - Duration: 0:59.
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Ford EcoSport 1.0 EcoBoost 125 pk Titanium H-Leder/Ecc/Pdc/17inch - Duration: 1:08.
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মালিশ ছাড়াই লিঙ্গ ভেতর থেকে লম্বা ও মোটা করার কার্যকরী উপায় । Amazing Pure Milk Benefit For Good H - Duration: 3:33.
Share This Video
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당신이 몰랐던 타마린드의 엄청난 효능 11가지! | SHARE 건강정보 - Duration: 12:46.
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塔罗测试:在11月里会出现有喜欢你的人吗?你能够顺利脱单吗? - Duration: 4:13.
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Abstract Painting In Palette Knife In Acrylic | Resero - Duration: 4:31.
Thanks for watching this video.
If you loved it remember to like this video to encourage me
Think also to click subscribe and click on the bell to receive my new videos.
If you want to go further and become an abstract painter, I have created
a DVD called Abstract painting Secrets to help you.
And best off, you can get this DVD for free!
It's in the description below the video!
See you soon ;)
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Love With Me - 제이멜로우 - Duration: 3:55.
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이별ing - 소혜(Feat. 더블제이) - Duration: 4:10.
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Special Clip(스페셜클립): Vanilla Acoustic(바닐라 어쿠스틱) _ Sigh(지쳤니) - Duration: 4:03.
(Sigh - Vanilla Acoustic)
I'm still not used to my day without you
Your call in the morning Now I miss it
I'm filled with the sorrow that I couldn't hide even a little
And the dark emotions that became part of my daily life
The gifts from you that have nowhere to go
And your last text messages that I couldn't delete
I look at them for nothing
I tormented myself and started to feel like hating you
Then I start to miss you because I want to see you over and over
I think the end of our breakup is still far away
If I'm not the only one who's having a hard time with the breakup
If you're hurt as I am Like in the past
Shall we go back? How about that? Are you tired?
The gifts from you that have nowhere to go
And your last text messages that I couldn't delete
I tormented myself for nothing and started to feel like hating you
Then I start to miss you because I want to see you over and over
I think the end of our breakup is still far away
If I'm not the only one who's having a hard time with the breakup
If you're hurt as I am
Like in the past, shall we go back? How about that?
We were together for too long to break up
So it wouldn't be easy
In many breakups that you came back
I couldn't notice how much tired you were
While waiting for you I was sick to death
I managed to fall asleep In my dream, you were smiling
And standing right in front of me
Maybe I'm having a false hope today, too
Maybe you will come back like at that time
I think you'll come back to me again
I think we'll love again
As ever
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【MUKBANG】 Japanese Persimmon Seeds Seasoning!! [FURIKAKIX] + Rice 9 Cups [4.5Kg] 5800kcal[Use CC] - Duration: 11:46.
hello it's kinoshita yuka
today
Jaan
do you know what's this ?
of course not
for those who are guessing already...
there is actually a hint here
it's called FURIKAKIX
and to explain more...
it's machine to make seasonings
i think now all of you know how it works
you put what you want here from ingredients and you mix to make seasoning
what do you think ? don't miss your chance to try it
I tried to imitate TV commercials
and i bought it from amazon
so, let's try it
so, let's use the FURIKAKIX now
we open the lid
and after that we use this normal Japanese persimmon seed
hay, looks so tasty, isn't that
we fill it...
tasty
this peanut is so good
it's been awhile since i ate that
and we close the lid
like this
after that we start mixing
and the result...
Jaaan, Japanese Persimmon Seeds Seasoning
we have some seasoning now
but the amount is small a little bit
but it looks like a real seasoning
it looks like sesame seed machine
and today i made 9 cups of rice and 1 kg of miso soup
i said that many times, but the rice cooker can only cook 1 batch of rice that is equivalent to 10 cups
but to make the rice tastier...
i only made 9 cups of it
Everything seems okay
since i started youtube i only ate eight cups of rice, but because today's rice is good i want to eat all of this
hay
now let's use this
you can use it like this as well
aaah
that's so hard
doing it, makes you understand how hard is it
it's frustrating that you can't sprinkle it directly
hay, i made a huge amount
there are some nuts and rice crackers as well
and now let's put it over rice
like this
looks like peanut
because it is
yes, it is
what i'm saying
even me i surprised myself
hay, let's start eating
itadakimasu
mmmm
tasty
this peanut seasoning goes so well with rice
so tasty
and because the taste of the persimmon seed is strong, this goes so well with the rice
this is much different than an ordinary snuck, it makes the rice more moisture
the texture is crispy...
and this crispy texture with the soft rice is so yummy
mmmm
but the taste is like a normal ordinary persimmon seeds seasoning
and the rice is like a rice cake
maybe it's with the rice rice cracker and rice cake, not it's not written
but the rice it's looks like a rice cake
it's like you are eating a mochi with persimmon seed flavor that fill all your mouth
mmm, tasty
this goes so well with the soy sauce
tasty
maybe because it's datema's rice that's why it looks like a rice cake
this is really tasty
It is so tasty to have nuts and persimmon seeds on the rice
mmmmm
there is some ricipes that is with FURIKAKIX
and that's why i bought plenty of persimmon seeds with different flavors
the normal, with soy sauce
plum flavor
and wasabi flavor
you can mix it in different ways
let's try the first recipe
written, 1 soy, 2 wasabi
it's hard to see, but there is a Ruler here
1 soy
and after that wasabi flavor
mmmm, wasabi flavor is so tasty
it's so addictive
and 2 wasabi
wasabi with soy is going to be so good
and after that we put it here
i can make it sprinkle directly over rice
i only noticed that now
this makes you so tired
aaaah
this recipe called " Tsundere meshi "
let's try this "Tsundere meshi"
mmmm
the taste of wasabi is so notable
tasty
it will be so good if you add it to the eggs over rice
mmmm
persimmon seeds makes your mouth moisture imore than the normal one
but the rice is soft
next 3 wasabi and 1 plum
aah, this is so good, because i like the plum
and after that we put it here
this is bad, the amount is so big
let's remove a little bit of it
it's going to be better if it's electric
human thinking is so useful
electric version of it is so luxurious thing
it's so hot
the weather is so hot
maybe because of the effort to mix the seasoning
i think it's better if they made it electric
mmm
my hand is so tired
what we should do
hay, let's try the 2nd ricipe now, with plum and wasabi
hay, this is how it looks like
mmmm
you can feel a light taste of plum from this wasabi, tasty
because the taste of the wasabi is strong, you only feel a light of plum
let's try the next recipe
the 3rd recipe is plum ochazuke
2 soy
and 1 plum
because i like the plum i'll add more
and...
that's wrong
we put this here, and we make the seasoning
oooooh
Hey Hiro, I'm tired...you can do it you can do it
it's like an illusion boyfriend is here
let 's think that there is another person to make it a little more fun
doing that makes me look so weird
but just for the sake of the video
it's so embarrassing to do that, i'll stop
i wanted to play in theatre but i didn't had enough of time
today's comments going to be for sure "Kinoshita Yuka is so weird today ", it's 3 am now
i'm always weird but
you will write this for sure
like " i'm talking too much today"
can we add more plum
we still have a good amount of rice
let's add more wasabi
, this is different than the recipe
we are going to make a one shot ochazuke rice, as the last thing that we try for today
we can't turn back after doing that
that's why i'm not going to leave any regrets
i wanted to say something different
more historical thing
and finally i can rest from mixing the seasoning
and after that, ochazuke
i added to it some tea
and i used the tea that i bring it with me from hachijojima
this will be tasty for sure
mmmmm
tasty
the persimmon seed doing its job here
The bitterness of this leaf tea is also good
this is so tasty
mmmmm
tasty
tasty
making the seasonings using FURIKAKIX preserve the strong taste
mmmm
let's add more tea
mmmm
the last bite, itadakimasu
we did it
gochisousamadeshita
making the seasonings with this FURIKAKIX, is so tasty
it was tastier than i expected
and the rice was soft like a rice cake
but mixing the seasoning was so hard
but so much fun
and the different mix was good as well
maybe we can use it with different things as well
like Karamucho or something like this
it's going to be so tasty
tell me if i can do that
i there is a good idea i'll try it again next time for sure
and because using FURIKAKIX is so simple and so fun and tasty why you don't try this as well ?
And as always thank you for watching !
if there's anything You want me to do
please tell me in a comment Section below
if you like this video please hit the like And subscribe buttons
bye bye
all rights reserved. copyright © 2018 Kinoshita Yuka
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