Sunday, July 1, 2018

Youtube daily report Jul 1 2018

hello its kinoshita yuka

today

Jaaan

i bought 104 of Gindako's takoyaki

and the limited edtions of this time are...

- Aojiso Grated Daikon Ponzu Sauce - Aojiso oroshi ponzu

Yuzu with Grated Daikon Ponzu Sauce - Yuzu-Pon oroshi ponzu

it's so rare and luxury

itadakimasu

let's start first with the traditional takoyaki

it's with a sauce

there is 8 balls in the box

i bought 2 boxes from each one except for Aojiso oroshi ponzu

i bought 3 boxes of Aojiso oroshi ponzu

it's a mayonnaise sauce

looks so tasty

mmmmm

the outside is crispy and the inside is so soft

there is plenty of Bonito and Aojiso and this is so tasty

it's so hot for the inside

this soft texture hide a really tasty piece of octopus

next, the new Yuzu-Pon oroshi ponzu

Grated Daikon with Ponzu

there is plenty of green onion and minced yuzu as well

mmmmm

the ponzu sauce is so rich with the yuzu flavor

and it's so good that there is a lot of green onion

and it's good looking

mmmm

the taste of the yuzu is so refreshing

next, cheese mentaiko

mmmm

mentaiko sauce goes so well with cheese in really tasty way

and i like it a lot

next, green onion takoyaki

and i'll soak it in the ponzu sauce

there is plenty of green onion

ah, it's not Grated Daikon Ponzu...

it's Grated Daikon Tentsuyu

this sweet sauce goes so well with the crispy takoyaki

next, the new limited Aojiso oroshi ponzu

with the Aojiso and Grated Daikon

topped with plenty of aojiso

mmmmmmmmm

the taste of the aojiso is so refreshing

and the sauce is so refreshing as well

mmmmm

soaking all this plenty of Grated Daikon and Aojiso in the sauce and eat it with the takoyaki

that's why we need to use a lot of this aojiso sauce

the last one, teriyaki & egg

gindako's takoyaki is so huge, isn't it ?

mmmmmm

teriyaki sauce is sweet...

and the egg is so thick

and the mayonnaise goes so well with it, and this is yummy

the last box

the last bite, the 104th ball, itadakimasu

mmmmm

gochisousamadeshita

the 104 balls of gindaco takoyaki was so tasty

and both the new limited edition was so unique and rare

and tasty as well

and the The usual menu items was so delicious as usual

it's always crispy from the outside and soft and tasty in the inside

and because it was so tasty, why you don't try this as well ?

And as always thank you for watching

if there's anything You want me to do or eat ...

please tell me in the comments Section below

if you like this video please hit the like and Subscribe buttons

bye bye

all rights reserved. copyright © 2018 Kinoshita Yuka

For more infomation >> 【MUKBANG】 Gindaco's Limited Luxury Grated Daikon Ponzu & Yuzu Takoyaki! 104Balls 4.5Kg 8500kcal[CC] - Duration: 5:18.

-------------------------------------------

梧桐妹美腿逆天,大小S三姐妹同框,《阿飞正传》28年后内地公映 - Duration: 7:00.

For more infomation >> 梧桐妹美腿逆天,大小S三姐妹同框,《阿飞正传》28年后内地公映 - Duration: 7:00.

-------------------------------------------

Yaar Ghara Day Band Way Khana | Imran Talib | New Punjabi Song | Mela Mama Jeewan Sarkar 2018 - Duration: 15:24.

For more infomation >> Yaar Ghara Day Band Way Khana | Imran Talib | New Punjabi Song | Mela Mama Jeewan Sarkar 2018 - Duration: 15:24.

-------------------------------------------

Il court il court le furet - chanté par Lilou et Loulou! Lilouland - Duration: 2:11.

For more infomation >> Il court il court le furet - chanté par Lilou et Loulou! Lilouland - Duration: 2:11.

-------------------------------------------

Sandrine Quétier : Ce premier rôle au cinéma qu'elle a raté ! - Duration: 3:27.

For more infomation >> Sandrine Quétier : Ce premier rôle au cinéma qu'elle a raté ! - Duration: 3:27.

-------------------------------------------

私のお気に入り~クラシック名曲選 [鑑賞・作業用BGM] - Duration: 1:04:09.

For more infomation >> 私のお気に入り~クラシック名曲選 [鑑賞・作業用BGM] - Duration: 1:04:09.

-------------------------------------------

Chroniques du ciel. Level lance sa liaison Orly-Montréal - Duration: 3:17.

 A l'heure où Air France cherche toujours son futur PDG, espérons-le, un professionnel secteur, on attend une décision dans les jours à venir, Level, la low cost long courrier de IAG, la maison mère de British Airways et d'Iberia tisse sa toile à Orly

La semaine prochaine Level  inaugurera sa première route vers Montréal Puis la compagnie proposera des vols vers Fort-de-France, Pointe-à-Pitre, et New York à des prix d'appels - sans aucune prestation à bord - d'une centaine d'euros l'aller simple

 Alors certes, seuls quelques billets seront proposés à ces tarifs, mais cette arrivée à Paris de Level risque de déstabiliser encore un peu plus des compagnies à la santé plus ou moins fragile : Corsair, qui est à vendre, mais aussi XL Airways, Air Caraïbes, French Blue et bien sûr Air France dans une moindre mesure

 D'autant que Level ne part pas de zéro. A Orly, la compagnie low cost long courrier a repris les 170 salariés, les créneaux horaires, le certificat de transport aérien et la clientèle d'Openskies, la filiale de British Airways, jusqu'à présent spécialisée dans la desserte de New York

Des taux de remplissage de 100% au départ de Barcelone De plus, Level entend bien s'appuyer sur l'importante présence à Orly, de Vueling, la low cost moyen-courrier du groupe pour son trafic en correspondance

Et il a sans doute des raisons d'y croire, puisque Level, lancée, il y a tout juste un an, affiche  des taux de remplissage de 100% au départ de Barcelone

 Ajoutons qu'IAG est aujourd'hui le transporteur aérien européen dégageant le plus gros profit en valeur absolue

Pour Willie Walsh, Level est la réponse au développement très rapide de la low cost Norwegian, qui, ces derniers temps, a multiplié les ouvertures de lignes transatlantiques

Et pas question, ajoute le patron de IAG, de lancer des vols au départ du hub de British Airways, à Londres Heathrow, en raison des taxes beaucoup trop élevées, qui ne permettraient pas de proposer des billets bon marché

 Une stratégie donc totalement différente du modèle hybride proposé par Air France et sa filiale Joon

Willie Walsh se dit sceptique, comme d'ailleurs, bon nombre de professionnels du secteur

          Sujets associésMétiersVacancesRestauration, hôtellerie, sports, loisirsAéronautiqueAir FranceIndustrieRoyaume-UniChroniques du cielEco / ConsoMondeDécouverteEmploiTransports

For more infomation >> Chroniques du ciel. Level lance sa liaison Orly-Montréal - Duration: 3:17.

-------------------------------------------

Vocabulaire du football et d'autres sports - Duration: 13:19.

For more infomation >> Vocabulaire du football et d'autres sports - Duration: 13:19.

-------------------------------------------

Moteur d'écriture - partie 2 - Duration: 10:50.

For more infomation >> Moteur d'écriture - partie 2 - Duration: 10:50.

-------------------------------------------

Daphné Bürki écartée d'Europe 1 : Son départ en grande pompe ! - Duration: 2:53.

For more infomation >> Daphné Bürki écartée d'Europe 1 : Son départ en grande pompe ! - Duration: 2:53.

-------------------------------------------

כאן מדע הכדורגל | האם נגיחות פוגעות בכדורגלנים? - Duration: 2:31.

For more infomation >> כאן מדע הכדורגל | האם נגיחות פוגעות בכדורגלנים? - Duration: 2:31.

-------------------------------------------

What's The Fastest Tyre Pressure For A Road Bike? | GCN Does Science - Duration: 10:39.

- I used to think that higher tire pressure

is always faster, in fact, when I started cycling,

the only limits for me on my tire pressure

were how much weight I could bring to bear on a track pump,

and the safe limit printed on the tire wall.

Then I crashed a few times on corners in the wet,

and I realized that wasn't so smart.

But this video isn't about the risk of slipping out

or, indeed, puncture resistance, no.

We are gonna do a little experiment to see

what tire pressure is fastest on rough ground.

(bouncy music)

Lab tests do actually show that for a smooth surface,

higher tire pressure does result

in lower rolling resistance than low pressure.

But the emphasis there is on smooth surface.

Not many roads are actually totally smooth,

and on a rough road, every little bump

causes vertical movement of the bike

and the rider, which is a waste of energy.

Now consider a slightly softer tire.

That allows for some damping of the road roughness

and reduces the vertical movement of rider and bike,

makes you more efficient, brilliant.

But if we take that too far, for example,

if we go right down to one bar,

well, then you have a really soft,

sloppy tire that is definitely not quick.

So clearly there is an optimum somewhere,

and we want to try and find it.

(energetic music)

So here we have one rough, 400 meter section of road,

one bike, one power, one position,

seven different tire pressures.

I'm gonna start here and finish here,

and see which one is quickest.

(energetic music)

Now the scientific measurement of road roughness

is known as the IRI or International Roughness Index.

I wanted to quantify the road roughness for our test,

but apparently you need lasers mounted

underneath a car, and they told me

that the GCN budget wouldn't stretch to that.

So I'm just gonna quantify is as pretty darn rough.

(energetic beat music)

This is run one at 8.2 bar.

(energetic beat music)

(active music)

So one important lesson from this experiment

is that if you want to test your tire pressure

on a rough section of road, don't choose a piece of road

that gets repaired halfway through your experiment.

(active music)

Now to the results.

Well, I did see a slight decrease in time taken

for the test run with decreasing tire pressure,

i.e. lower tire pressure was actually a little bit faster.

However, there was quite a lot of scatter in the results.

And like I say, that if I did this experiment again,

I would choose a section of road,

maybe a bit longer and with a few less potholes

because I'm not sure about the consistency of my testing.

However, what I can say, is that the lower tire pressure

felt so much more comfortable on the rough road,

and I really felt like I was pedaling far more smoothly

because I wasn't bouncing up and down as much.

I'd like to emphasize that tire pressure

does depend on your body weight and the road conditions.

For example, I weigh 50 kilos, and my bike is pretty light,

so I don't need a huge amount of pressure

to resist snakebite punctures.

If you're heavier, you will need

a little more air in your tires.

(upbeat music)

Now I have to say that experiment was not

the finest I've ever designed.

And quite apart from the fact that we didn't

do enough test runs at each tire pressure

for the results to be reliable,

I'd say that the course I chose was both

too short to keep a consistent power,

and the time measured too short

to draw any reliable conclusions from.

But, I think the point still stands,

with tires, harder does not always mean faster.

So let's take a look at why.

Well, faster means lower rolling resistance.

What is rolling resistance?

(upbeat music)

Let us look at what contributes to the loss

of energy in a rotating wheel.

Try to draw a circle.

That's okay actually, for a circle.

Anyway, the main contributions to loss

of energy are: aerodynamic drag,

the weight of the tire,

flexing in the tire, and the road roughness.

Now the design and construction of the tire

have a major effect on three of these,

so the aerodynamic drag mostly depends

on the diameter of the wheel and the width

of the rim and the tire itself.

Now weight obviously varies a lot

between different kinds of tire,

and the thickness and stiffness of the tire wall

are what affects how much it flexes.

So there are big differences in rolling resistance

between brands and models of tires.

But we're not comparing different tires here,

all we want to look at is a standard tire, x,

and changing the air pressure.

So that means we can ignore the aerodynamic drag

because frankly, the difference in diameter

of the tire at different pressures is negligible.

And we're also not looking at changes in weight.

What does that leave?

It leaves tire flex and road roughness.

(upbeat music)

So let's look at tire flex first.

Now as a wheel rolls along,

the section of tire that's in contact

with the road is compressed.

That compression of the tire makes the side wall bulge out.

This bulging of the tire dissipates energy

as waste heat in the material of the tire.

And the lower your tire pressure,

the more the compression of the tire, the more the bulging,

the more the flex, the more the loss of energy.

So, higher pressure means you go faster, right?

(upbeat music)

Well not necessarily because of the road roughness.

Now when your tire hits a bump, even a tiny, tiny bump

like a piece of gravel in the tarmac,

that exerts a resistive force on the wheel.

Let's look at the force vector and break it down.

This is a close-up of our wheel rolling forward.

And we're gonna look at the bit really close

to the road, so the road

and real close-up of our wheel and tire.

Now in reality, we've got some compression

of the tire here, as we know,

and we've got a little bump here.

So the wheel is going this way, rotating this way,

and this little bump here, the force it exerts

on the tire is at a normal angle

to the tire obviously, so 90 degrees to the tire.

Now as you can see, the force that this bump,

let's call it a pebble, exerts on the wheel

is not just vertical, it's actually

at an angle to the vertical here.

And that angle depends on both the size

of your wheel and the size of the pebble,

so the bigger the pebble, the bigger that angle.

And the smaller your wheel, the bigger that angle,

which is why in mountain biking,

people often now use 29 inch wheels

because the obstacles exert less of a backwards force.

So let's break this force down.

So the vertical component of this force vector,

this bit here, the vertical bit,

that's what you feel as uncomfortable jolting on your bike.

The vertical up and down movement,

and, well, it makes you uncomfortable.

And that might well be slower because

when you're uncomfortable, it's harder to pedal.

I mean if you can imagine riding on bare rims

or a solid metal wheel, it'd be really hard

to pedal just because of the jolting.

But it's the horizontal part that we really don't want

because that horizontal force, F,

call it H for horizontal.

So clearly if any given road there is an optimum

tire pressure, something that is between too hard

and too soft, let's call it the Goldilocks tire pressure.

But how do we find out that perfect tire pressure?

Well that depends on tire width,

the total mass of you and your bicycle,

and just how rough the road really is.

And of course when you go out for a ride,

you want to ride on many different surfaces,

so you want to take a balance of the roughest

and the smoothest roads you'll be riding on.

Now there are plenty of tire pressure charts out there,

which I would encourage you to look up.

When you're looking at one of these charts of tire pressure,

remember that your weight on a bike

is not normally evenly distributed.

Most people, and most bike geometries

mean that you have about 60% of your weight

over the back wheel and only about 40% over the front wheel,

and of course it does depend on how,

your position on the bike and the geometry.

But that means you normally need to have a higher

tire pressure in your back tire than in the front tire.

Now one other thing that you clearly

have to take into consideration

is the possibility of snakebite punctures.

So clearly, if your tire is totally compressing

over every bump, and you're likely to get a snakebite

puncture, then your tire pressure is definitely too low.

Hopefully this video is at least a little bit

interesting, and it helps you to see

why harder tires, not always faster.

Perhaps you will even be inspired to design

and run your own experiment on tire pressure

to see which pressure is fastest for you.

But of course, it does depend on the road conditions.

Why not let us know in the comments

how you get on, if you run an experiment.

Give us a thumbs up if you liked it,

and if you would like to see a little bit more

about tire pressure, why not check out

Simon's excellent video about tire pressure

by clicking down here.

Quiet now, Granny's talking.

(giggles)

Right, behave yourself, all right.

I won't tell you twice, all right.

(giggles)

Magnet, so exciting.

That's how rough the road is.

Tire track pumps, always so tall.

That's almost as tall as me!

For more infomation >> What's The Fastest Tyre Pressure For A Road Bike? | GCN Does Science - Duration: 10:39.

-------------------------------------------

Si vous voulez vivre sans cholestérol et sans soucis cardiaques mangez une poignée de cet aliment - Duration: 4:54.

For more infomation >> Si vous voulez vivre sans cholestérol et sans soucis cardiaques mangez une poignée de cet aliment - Duration: 4:54.

-------------------------------------------

[VOSTFR] iKON TV - Episode 2 (5/5) - Duration: 14:19.

For more infomation >> [VOSTFR] iKON TV - Episode 2 (5/5) - Duration: 14:19.

-------------------------------------------

Red Velvet Cake recipe and demonstration - Duration: 10:44.

Hi everyone, welcome to my GreedyWeb channel

if you have not done so yet, subscribe to the channel and activate the bell below the video

let's start making buttermilk, not having found it because it's a bit

hard to find supermarkets we do it and we do it with:

120 grams of milk

120 g of low-fat white yogurt

and the juice of half a lemon

we combine everything in the same bowl

and mix well

now let's rest for 30 minutes, then

First we butter and flour a 20 cm pan or 2 equal pans

for safety we line the bottom with the parchment paper

we fold in two

turn the pan upside down and take the measurement from the center

if there are any imperfections

fold and cut another bit

I buttered it because it better adheres the baking paper on the bottom

let's take a piece of butter and we also butter the baking paper

we turn the oven on to 175 degrees

to make the Red Velvet Cake it takes:

275 grams of flour

a teaspoon of salt

15 grams of bitter cocoa

115 grams of butter

300 g of sugar

2 large eggs

1 teaspoon of vanilla extract

240 grams of buttermilk we have prepared first

2 teaspoons of red red dye

then under you I put the link to take this

because otherwise I will not be beautiful red

a teaspoon of vinegar

and a teaspoon of baking soda

let's start by putting the dye in the buttermilk

do not use liquid dyes, you need this, not even in powder form

because those in powder change the taste of the cake

you need two nice teaspoons full of dye

we take our bowl mix cocoa, flour and salt

first with a fork to give her one first mixed and sieve

let's start: let's put the butter in our bowl e we work with whips

add the sugar

with a fork we break the eggs

add the eggs one at a time e we work well before adding the other

with a spatula before continuing

we clean the edges of the bowl

add the teaspoon of vanilla extract

and let's mount another then butter with eggs

remove the whips and continue with a spatula

because this compound must be worked little

in fact in the description it is written to work it at low speed

by hand it is better

now we have to add the buttermilk is the flour

we will add it to three times

we start with the flour, we divide it into three

add half of the buttermilk we had prepared with the dye

the second part of the flour

all the buttermilk

it's the rest of the flour

now an important step because we have to

fix the dye to the pasta e we have to make it rise

a teaspoon of bicarbonate

and a teaspoon of white wine vinegar

being that of apples we have to put one and a half

we mix fast

we add

a quick mix to get her going everywhere

as you can see the red stands out even more

done

we do not have to mix it so much

and quickly we pour it into the buttered and floured pan

let's level well

and bring to oven to cook at 175 degrees for the time of cooking

because I have not divided the dough I do it all in one

because I have a pan of 20 cm, until the toothpick comes out clean and is cooked

see you later

here we are again with a beautiful redhead

now we have to leave it here for about fifteen minutes

on the grill to cool

and when it is completely cold, we turn it over and get it out of the pan

we wrap it in the film

and we put it in the fridge for the whole Goodnight, see you tomorrow

here we are again the next morning put in the fridge all night

wrapped in film

now we cut it first layers then let's make the cream

the crumbs do not let them eat from your daughter

because you will need them later

here we go again, we do the Frosting for the cake, it takes:

250 grams of mascarpone

250 g of Philadelphia

115 grams of powdered sugar

360 grams of whipped cream

and 1 teaspoon of vanilla extract

we put mascarpone, philadelphia and let's start assembling

add the teaspoon of vanilla extract

powdered sugar and whisk

add the cream little by little and mix

we have to divide the cream by 4

we can leave it naked so that it is see all the layers, or

as Silvia says: it feels cold and we cover it

we clean

now let's take the crumbs that we had left and we sprinkled it on the cake

it is the contrast white, red that makes beautiful

now we put it in the fridge for a few hours before serving it, then

and now we cut it

the small slice of who is it?

Silvia: mine

Me: here

Me: Do you like it?

Silvia: equal to suits and two parts. Arise

Let's have a taste of Silvia

Did you like the recipe?

Let me know in the comments

Send me the photos if you do them

and see you next time

thanks for watching

For more infomation >> Red Velvet Cake recipe and demonstration - Duration: 10:44.

-------------------------------------------

BLACKPINK - '뚜두뚜두 (DDU-DU DDU-DU)' Vocal (Live) Cover - Duration: 0:53.

For more infomation >> BLACKPINK - '뚜두뚜두 (DDU-DU DDU-DU)' Vocal (Live) Cover - Duration: 0:53.

-------------------------------------------

КАК УМЕР Кэд Бэйн, САМЫЙ ЛУЧШИЙ ОХОТНИК ЗА ГОЛОВАМИ? - Duration: 3:43.

For more infomation >> КАК УМЕР Кэд Бэйн, САМЫЙ ЛУЧШИЙ ОХОТНИК ЗА ГОЛОВАМИ? - Duration: 3:43.

-------------------------------------------

Tân Vua Hài Kịch 4K 💥 Vua Hải Tặc ⚡️ Các trận đánh của băng Mũ Rơm ☄️ Tập 843 - Duration: 10:22.

For more infomation >> Tân Vua Hài Kịch 4K 💥 Vua Hải Tặc ⚡️ Các trận đánh của băng Mũ Rơm ☄️ Tập 843 - Duration: 10:22.

-------------------------------------------

LE ROCK DES BLOCS - Mauvaise décision 🎵 - Duration: 1:56.

For more infomation >> LE ROCK DES BLOCS - Mauvaise décision 🎵 - Duration: 1:56.

-------------------------------------------

How to Make Almond Milk | ASMR - Duration: 3:06.

Homemade Almond Milk

Ingredients: 125 g almonds 1 liter of water plus more water for soaking 2 tablespoons of agave syrup vanilla

Soak the almonds for 4 hours

Rinse the almonds

Mix the almonds with one liter of water, the syrup and the vanilla

Filter the milk with a colander

The advancing pulp uses it to make cakes and biscuits

Thanks for watching !

For more infomation >> How to Make Almond Milk | ASMR - Duration: 3:06.

-------------------------------------------

De retour à Los Angeles, Laeticia Hallyday décide de quitter la villa familiale - Duration: 2:17.

For more infomation >> De retour à Los Angeles, Laeticia Hallyday décide de quitter la villa familiale - Duration: 2:17.

-------------------------------------------

I SAW HER STANDING THERE - THE BEATLES - A CAPPELLA COVER - LENNON TROPPO - Duration: 2:23.

Well, she was just seventeen

you know what I mean

And the way she looked

was way beyond compare

How could I dance with another

oh

when I saw her standing there

Well, she looked at me

and I, I could see

that before too long

I´d fall in love with her

Oh, she wouldn't dance with another

oh

when I saw her standing there

Well my heart went boom

When I crossed that room

and I held her hand in mine

Oh, we danced through the night

and we held each other tight

and before too long

I fell in love with her

I'll never dance with another

since I saw her standing there

since I saw her standing there

since I saw her standing there

For more infomation >> I SAW HER STANDING THERE - THE BEATLES - A CAPPELLA COVER - LENNON TROPPO - Duration: 2:23.

-------------------------------------------

CÂY TRỒNG TRONG NHÀ VỪA LÀM GIA VỊ VỪA ĐUỔI MUỖI LẠI CÒN TĂNG TRÍ NHỚ 75% - Duration: 3:57.

For more infomation >> CÂY TRỒNG TRONG NHÀ VỪA LÀM GIA VỊ VỪA ĐUỔI MUỖI LẠI CÒN TĂNG TRÍ NHỚ 75% - Duration: 3:57.

-------------------------------------------

Sandrine Quétier : Ce premier rôle au cinéma qu'elle a raté ! - Duration: 3:27.

For more infomation >> Sandrine Quétier : Ce premier rôle au cinéma qu'elle a raté ! - Duration: 3:27.

-------------------------------------------

Xiaomi Redmi 6 Pro Unboxing And Gaming Review Price 10400RS - Duration: 14:10.

For more infomation >> Xiaomi Redmi 6 Pro Unboxing And Gaming Review Price 10400RS - Duration: 14:10.

-------------------------------------------

why - Duration: 0:10.

—wa-ananaow nuu nuu nwaaaooow

*stab* —wa-ananaow nuu nuu nwaaaooow

*stib* —wa-ananaow nuu nuu nwaaaooow

*steb* —wa-ananaow nuu nuu nwaaaooow

*stub* —wa-ananaow nuu nuu nwaaaooow

*stob* —wa-ananaow nuu nuu nwaaaooow

*styb* —wa-ananaow nuu nuu nwaaaooow

*stæb?* nsnsnAAA NAAA NERRR NA

*tries forlornly to stab but is wetly schlecked* nsnsnAAA NAAA NERRR NA

nsnsnAAA NAAA NERRR NA

why nsnsnAAA NAAA NERRR NA

nsnsnAAA NAAA NERRR NA

*dwuwp? dwoop.* NAAA NERRR

NAAA NERRR

duhnow-n—

For more infomation >> why - Duration: 0:10.

-------------------------------------------

Chroniques du ciel. Level lance sa liaison Orly-Montréal - Duration: 3:17.

 A l'heure où Air France cherche toujours son futur PDG, espérons-le, un professionnel secteur, on attend une décision dans les jours à venir, Level, la low cost long courrier de IAG, la maison mère de British Airways et d'Iberia tisse sa toile à Orly

La semaine prochaine Level  inaugurera sa première route vers Montréal Puis la compagnie proposera des vols vers Fort-de-France, Pointe-à-Pitre, et New York à des prix d'appels - sans aucune prestation à bord - d'une centaine d'euros l'aller simple

 Alors certes, seuls quelques billets seront proposés à ces tarifs, mais cette arrivée à Paris de Level risque de déstabiliser encore un peu plus des compagnies à la santé plus ou moins fragile : Corsair, qui est à vendre, mais aussi XL Airways, Air Caraïbes, French Blue et bien sûr Air France dans une moindre mesure

 D'autant que Level ne part pas de zéro. A Orly, la compagnie low cost long courrier a repris les 170 salariés, les créneaux horaires, le certificat de transport aérien et la clientèle d'Openskies, la filiale de British Airways, jusqu'à présent spécialisée dans la desserte de New York

Des taux de remplissage de 100% au départ de Barcelone De plus, Level entend bien s'appuyer sur l'importante présence à Orly, de Vueling, la low cost moyen-courrier du groupe pour son trafic en correspondance

Et il a sans doute des raisons d'y croire, puisque Level, lancée, il y a tout juste un an, affiche  des taux de remplissage de 100% au départ de Barcelone

 Ajoutons qu'IAG est aujourd'hui le transporteur aérien européen dégageant le plus gros profit en valeur absolue

Pour Willie Walsh, Level est la réponse au développement très rapide de la low cost Norwegian, qui, ces derniers temps, a multiplié les ouvertures de lignes transatlantiques

Et pas question, ajoute le patron de IAG, de lancer des vols au départ du hub de British Airways, à Londres Heathrow, en raison des taxes beaucoup trop élevées, qui ne permettraient pas de proposer des billets bon marché

 Une stratégie donc totalement différente du modèle hybride proposé par Air France et sa filiale Joon

Willie Walsh se dit sceptique, comme d'ailleurs, bon nombre de professionnels du secteur

          Sujets associésMétiersVacancesRestauration, hôtellerie, sports, loisirsAéronautiqueAir FranceIndustrieRoyaume-UniChroniques du cielEco / ConsoMondeDécouverteEmploiTransports

No comments:

Post a Comment